Add Your Restaurant to Menuva
将您的餐厅加入 Menuva
If you are reading this, your venue may have been pre-selected to join Menuva. If so, welcome. We are genuinely glad to have you here.
If you found this page on your own, we still want to hear from you. Menuva is currently invite-only, but we actively welcome nominations. See How to apply in section 4 below.
1. Menuva by the numbers
| Metric | Today |
|---|---|
| Active diners | ~2,000 |
| Venues onboarded | 25+ |
| Launched | 12 January 2026 |
| Home campus | University of Warwick |
| Languages | English, Chinese (more planned) |
| Currencies | 150+ |
2. Why join Menuva
Menuva is a student-led project at the University of Warwick with no revenue and no commercial activity. It is free for restaurants today and will stay free.
More diners discovering you
~2,000 active Warwick diners already use Menuva, with new users every week. 83% of diners research menus before visiting a restaurant, so being listed means your menu lands in front of them at the exact moment they are deciding where to eat.
Higher bookings and basket sizes
Venues with visible menus online see approximately 10% higher bookings. Menus with photos, descriptions, and allergen data consistently raise average order value, because diners arrive knowing what they want and feel confident ordering extras like sides, drinks, and desserts.
International and restricted-diet diners
Menus are auto-translated into Chinese, with more languages planned. Prices show in 150+ currencies. All 14 UK regulated allergens and dietary preferences are fully filterable, so international students and diners with restrictions can eat with you instead of walking past.
A free public link you can share
Every venue gets a page at menuva.co.uk/menus. Share it on Instagram, WhatsApp, or Google Maps, print it on flyers, or use it as your table QR. Diners do not need the app to view it.
Instant menu changes
Update a price, mark an item out of stock, or add a seasonal special. Diners see the change within seconds. No reprinting, no waiting.
Analytics (coming soon)
In-portal analytics are launching soon. In the meantime, email hello@menuva.co.uk any time for a report covering views, engagement, filter usage, and top items.
3. Menu creation support
Our team will assist new venues in onboarding their menu to remove the initial admin burden. Afterwards, onboarding is as easy as editing your menu in the admin portal whenever things change.
Please send your menu(s) to hello@menuva.co.uk. We accept a wide range of file formats with no strict restriction. Images, PDFs, Excel spreadsheets, Word documents, PowerPoint decks, photos of printed menus, or links to your existing menu are all fine. Send whatever you already have. This helps us understand real-world inputs and automate onboarding for future venues.
Required information
- Item names
- Item prices
Optional information
Providing any of these makes your menu more complete on day one.
- Sections and subsections for organizing the menu
- Images (see below)
- Customizations (see below)
- Item descriptions
- Allergens and dietary tags (contains and may contain)
- Nutritional information (see below)
- Ingredient statement
- Item availability schedule
- Other locations and how they vary
- Food hygiene rating
Images. Any aspect ratio is accepted. The menu renders best with a widescreen header image (advertising graphic or a photo of the venue) and square item images (one per dish). If your aspect ratios differ, our team will resize them for you.
Customizations. Sides, add-ons, size variations, or any modifiers. For each customization group, include the option names, option prices, minimum and maximum quantities allowed, and whether the group is required or optional.
Nutritional information. Per-serving values for energy (kJ and kcal), fat, saturates, carbohydrate, sugars, fibre, protein, and salt.
4. How to apply
If you have been pre-selected
Reply to the email from our team. We take it from there.
If you are nominating your venue
Email hello@menuva.co.uk with the following.
- Venue name
- Full address
- Opening hours
- Relevant links (website, Instagram, existing menu, Google Maps)
- Proof of authority (business registration, Companies House listing, or a link showing your role on the venue's channels)
We review applications weekly. Once approved, pick either option below.
5. Managing it yourself in the admin portal
Visit admin.menuva.co.uk and sign in with Google or any email address (passwordless). The portal walks you through venue, hours, location, and items. Every change appears to diners instantly.
First-time access. Before your first sign-in is approved, email hello@menuva.co.uk from the same address you used to sign in so we can verify your identity. Our team approves access as soon as possible.
6. What to expect
- Menuva is in its early stages. The admin portal and onboarding flow are actively being refined.
- Run into an issue or spot something we can improve? Email hello@menuva.co.uk. Your feedback directly shapes the platform.
如果您正在阅读这份说明,您的餐厅可能已被我们预先邀请加入 Menuva。若是如此,欢迎您,我们由衷地高兴您的到来。
如果您是自行发现本页的,我们同样希望与您联络。Menuva 目前采用邀请制,但我们始终欢迎餐厅自荐,详情见下方第 4 节如何申请。
1. Menuva 数据概览
| 指标 | 目前 |
|---|---|
| 活跃用户 | 约 2,000 |
| 入驻餐厅 | 25+ |
| 上线时间 | 2026年1月12日 |
| 主要校园 | 华威大学 |
| 支持语言 | 英文、中文(更多语言规划中) |
| 支持货币 | 150+ |
2. 为什么加入 Menuva
Menuva 是华威大学的一个 学生项目,目前没有任何营收,也不开展商业活动。平台对餐厅完全免费,且将长期保持免费。
让更多顾客发现您
目前约有 2,000 名华威顾客在使用 Menuva,每周都有新用户加入。83% 的顾客会在到店前查阅菜单,加入平台意味着您的菜单会在他们决定去哪里用餐的关键时刻直接出现在他们面前。
带动到店率与客单价
在线可见的菜单可使到店率提升约 10%。附有图片、描述和过敏原信息的菜单能稳定提高平均客单价,因为顾客到店前就已做好选择,也更有信心加点配菜、饮料或甜点。
触达国际顾客与特殊饮食顾客
菜单自动翻译为中文,后续将支持更多语言;价格可转换为 150+ 种货币;14 种英国法定过敏原及饮食偏好均可筛选。这意味着国际学生和有饮食限制的顾客会选择走进您的店,而不是路过。
一条可任意分享的免费链接
每家餐厅都会获得一个在 menuva.co.uk/menus 的公开页面。可分享到小红书、微信、Instagram、Google Maps,印在传单上,或用作桌面二维码。顾客无需下载 App 即可查看。
即时更新菜单
修改价格、标记售罄或添加季节性菜品后,顾客数秒内即可看到更新。无需重印,无需等待。
数据分析(即将上线)
后台数据分析功能即将推出。在此之前,欢迎随时发送邮件至 hello@menuva.co.uk 索取报告,内容涵盖浏览量、互动数据、筛选使用情况及热门菜品。
3. 菜单创建支持
我们的团队会协助新入驻餐厅完成菜单上线,帮您省去最初的资料整理负担。完成后,日常维护也非常简单,只需在菜品有变动时到管理后台更新即可。
请将您的菜单发送至 hello@menuva.co.uk。我们接受多种文件格式,没有严格限制:图片、PDF、Excel 表格、Word 文档、PowerPoint、印刷菜单的照片,或现有菜单的链接均可。您现有什么材料就发给我们什么。这也帮助我们了解真实的输入情况,从而在未来为新餐厅提供更自动化的入驻流程。
必需信息
- 菜品名称
- 菜品价格
可选信息
以下内容任意提供都会让您的菜单在上线首日更完整。
- 菜单分区和子分区,便于整理
- 图片(详见下方)
- 定制选项(详见下方)
- 菜品描述
- 过敏原和饮食标签(含"含有"与"可能含有")
- 营养信息(详见下方)
- 配料表
- 菜品供应时间表
- 其他分店及差异
- 食品卫生评级
图片。 任何比例均可接受。菜单在横向主图(宣传图或餐厅照片)和方形菜品图片(每道菜一张)下效果最佳。若您的图片比例不符,我们的团队会为您调整。
定制选项。 包括配菜、加料、规格或任意附加选项。请为每个定制组提供选项名称、选项价格、最小与最大可选数量,以及该组是必选还是可选。
营养信息。 每份菜品的能量(kJ 与 kcal)、脂肪、饱和脂肪、碳水化合物、糖、膳食纤维、蛋白质和盐。
4. 如何申请
若您已被预先邀请
请回复我们团队发给您的邮件,其余交给我们处理即可。
若您希望自荐加入
请发送邮件至 hello@menuva.co.uk,并在邮件中包含以下信息。
- 餐厅名称
- 完整地址
- 营业时间
- 相关链接(官网、Instagram、现有菜单、Google Maps 等)
- 身份证明(营业执照、公司注册信息,或能证明您是官方代表的链接)
我们每周审核一次申请。通过后,您可在以下两种方式中任选其一。
5. 在管理后台自行维护
访问 admin.menuva.co.uk,使用 Google 或任意邮箱登录(邮箱登录无需密码)。后台会引导您添加餐厅、营业时间、位置和菜单项目。任何改动都会即时同步到顾客端。
首次登录。 首次登录需先经过身份验证。请从您用于登录的同一邮箱发送邮件至 hello@menuva.co.uk,我们的团队会尽快为您开通访问权限。
6. 注意事项
- Menuva 仍处于早期阶段。管理后台和入驻流程正在持续优化中。
- 如您遇到任何问题或发现可改进之处,请发送邮件至 hello@menuva.co.uk。您的反馈将直接影响平台的发展。
Contact
Email: hello@menuva.co.uk
More: Visit Contact page
联系
更多: 前往联系页面